Food Reviews

Food Reviews

Karin: Sushi and Kappo Fusion by Ryogoku Station, Tokyo (2026)

I sat at the cedar counter at Karin, a sushi and kappo spot two minutes from Ryogoku Station, and ate the omakase. Here is every dish I tried.
Food Reviews

Zoroku Yuzan: Edomae Sushi Omakase in Roppongi, Tokyo (2026)

I sat at the counter at Zoroku Yuzan in Roppongi for an Edomae sushi course. From snow crab with sea urchin to truffle custard, each plate held a surprise.
Food Reviews

Yakiniku En Kichijoji: Tokyo Wagyu Worth the Detour (2026)

A first-hand visit to Yakiniku En by Kichijoji Station: thick-cut beef tongue, marbled chu-toro and tender harami you grill at your own smokeless table.
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